Borgoluce Prosecco Valdobbiadene Brut
In A.D. 958 or 959, the Italian King Berengario II bequeathed lands called Corte Lovadina to the
Collalto family. The family has retained ownership of this land, which located in the Valdobbiadene
Prosecco Superiore region of Treviso, Italy. Approximately 160 acres are planted on a steep
south-southeast facing slope between 150-1500 feet to calcareous and clay soils. Lampo is
produced using grapes from Treviso and Valdobbiadene. For its fermentation, the wines are
vinified uing the Charmat method after which the wine is filtered. Borgoluce is firmly rooted in
sustainable farming methods and uses production methods that diminish their environmental
impact and minimize the use of pesticides.
|A sparkling wine with a rich, elegant texture and lovely aromas of wild flowers.
|(100% Glera). The vineyards are situated in the hills between Valdobbiadene, Susegana and
Collalto. The grapes were harvested early and vinified at low temperatures to heighten delicacy